Roselea Vineyard, Gerringong

Roselea Vineyard was established in 1998, growing Chardonnay, Verdelho, Chambourcin and Ruby Cabernet in dark red volcanic soils. The estate grown grapes create a premium wine which is bottled locally in Gerringong.

Grapes are grown without the use of pesticides or growth hormones and they use seaweed foliar sprays rather than artificial fertilisers. Their unique wine labels feature the work of South Coast artists. In 2011 Roselea released a sparkling wine – Chardonnay Pinot Noir 09, Methode Champenoise – which was awarded a Gold Medal and ‘Best in Class’ on debut at the 2011 Kiama Regional Wine Show. A few bottles might be just the thing for your next celebration!