South Coast seafood featured in Country Style December edition

South Coast goodness is featured in this month’s Country Style, including the wonderful John Evans of SOUTH on albany! Across seven pages (starting on page 50) you can enjoy some of John’s recipes featuring local seafood.

I’ve already tried the Panzanella (salad) which was both easy and delicious. And a couple of the other recipes have been selected for Christmas Day – lobster anyone? Pick up your copy now…